Description
Brewer’s yeast has naturally occurring protein and several B-vitamins. It is produced by cultivation of Saccharomyces cerevisiae in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.Genuine Whole Food – Brewer’s YeastReduced bitternessGood source of proteinIdeal for vegetariansMay improve digestionMay support healthy glucose levelsVegetarian/Vegan. Non-GMO. Kosher.
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