Description
Product
Tart cherries are commonly used in pies, cakes and tarts. They contain an abundance of nutrients, along with at least 17 antioxidants including anthocyanins and ellagic acid. Anthocyanins give cherries their distinct red color and have been studied for their possible health benefits, including joint support.
Product Benefits
Ingredients
| Supplement Facts | ||
| Serving Size: 2Tablespoons (1 fl. oz./30 ml) | ||
| Amount Per Serving | %DV | |
| Calories | 40 | |
| Total Carbohydrate | 10g | 3% † |
| Sugars | 7 g | |
| Organic Tart CherryPrunus cerasus L.Juice Concentrate | 31.5g | * |
| †Percent Daily Value based on a 2,000 calorie diet. * Daily Value not established. |
Suggestions
Use only as directed. Mix approximately 2 tablespoons (1 fl. oz. / 30 ml) with 6 to 8 ounces of cold water. Refrigerate after opening to maintain freshness.
Special Note
Warnings
Do not use if safety seal is broken or missing. Keep out of reach of children. Keep your licensed health care practitionerinformed when using this product.
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